Half a watermelon served with 2 chamoy and Tajín drizzled cans of Modelo, watermelon chunks, and chamoy tamarindo straws. Limes, Chingón house made michelada mix, and extra watermelon chunks served on the side
Bad Ass Michelada Cóctel
9
Chamoy and Tajín rimmed goblet filled with ice, Chingón house made michelada mix, and a chamoy and Tajín drizzled can of Modelo. Garnished with five shrimp, chamoy coated cucumbers, and a chamoy tamarindo straw.
(Just shrimp 8, or just cucumber 7)
Camarones Borrachos
28
Five cans of chamoy and Tajín rimmed Modelo, individually topped with shrimp and a lime. Served with a bed of house made tortilla chips smothered in Chef’s mango habanero ceviche
Bad Ass Chocó Taco
5
Our #badass take on the classic. Brown sugar cinnamon ice cream inside a folded waffle cone, milk chocolate coating and toasted cacahuates
Crispy Potato Taco
1
Fried taco with potato filling, lettuce, Mexican citrus cream, Chingón cheese blend and pico de gallo
Queso Ahumado
3
Melted Applewood cheese, ghost pepper jack, harvest melt cheese, topped with pico de gallo, chile poblano and queso fresco
The Revolución Dog
3
One bacon-wrapped kosher dog topped with chiles toreados, onion, tomato, mayo and ketchup
Cóctel de Camarones
6
House made clamato mix, white onion, cilantro, cucumber, avocado, jalapeño and lime
